Tanumihardja, Patricia

Summary: "In this delightful Asian cookbook, you'll learn the secrets of vegetarian and vegan Asian cooking--how to blend flavors, textures, aromas and colors--to create full-flavored vegetarian dishes that are missing none of the umami normally associated only with meat and dairy,"--Amazon.com.

Format: text

Publisher / Publication Date: Tuttle Publishing 2017

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.595 TAN